In my previous post, The Million-dollar Question, I shared one of the most common questions Vegans get asked when someone new enters their lives. It’s hard for some to believe that protein sources don’t require having 4 legs, flying capabilities or have a muddy sty or cage as an address. Mother Earth and all of […]
Goodbye 2017…
At the close of every year, one thing always comes to mind, my grandmother (who would have been 104 this year). She was (and apparently still is) the one person who can will me to the store on New Years Eve on a scavenger hunt for the last of the collard greens and black-eyed peas. […]
Happy National Linguine Day!
Get ready mushroom and pasta lovers! This month we celebrate, not one, but TWO food holidays. First up, is September’s National Mushroom Month! I’m particularly excited because, not only do I LOVE mushrooms, but they became a “kid-approved” veggie in our household after I introduced them to the kiddos about a year ago. Since their household debut, […]
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